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6 Expert Kitchen Ideas for Your Restaurant

Kitchen

Restaurant Kitchens are different from home kitchens and require a lot more maintenance and efficiency. A restaurant kitchen is a busy place. It has smoke, clatter, dirty dishes, and chefs always cooking. A kitchen should be well equipped and spacious for everyone to take the pressure of the daily rush. Here are some expert restaurant kitchen ideas that were taken from highly successful restaurants.

Manage the layout

Restaurant kitchen requires a layout that can maintain the traffic of preparing dishes side by side by multiple chefs. It requires an easy movement around the area to avoid any collisions between the workers. Usually, the restaurant kitchens are designed with long countertops where several chefs together without bumping into each other.

Kitchen Restaurant

Keep it open

A restaurant kitchen can get busy really quickly, and the chefs require whatever they need without having to look for them in the cabinets. That is why there should be no closed cabinets in the restaurant kitchen. Open shelves are easy to clean and make things quickly accessible to the chef’s convenience.

Use short legs

Cooking can create a lot of mess that can fall into all the corners of the kitchen. Many times the new restaurants make the mistake of getting countertops with low leg space. It makes cleaning difficult for the restaurant when the underneath area is hard to reach. Have enough height for the legs that can make sweeping and mopping easy for the cleaning staff.

Use more steel

Stainless steel is used in most restaurants because it is durable and provides a lot of conveniences. It can be used for chopping vegetables without damaging its surface or to make dough for pizza. It will require maintenance and regular cleaning to stay hygienic, but its practically indestructible property makes it the top used material in restaurant kitchens. It might be a bit pricey, but steel can last longer than wood and other materials.

Use disposal passages

Most of the restaurants today have a hole on their countertop that is connected to the garbage bin. The chefs can directly wipe the countertop and put all the waste into the hold instead of picking it up, opening a garbage bin, and dumping it. It also makes your counter space easy to clean and more stylish for quick functioning.

Equipe the kitchen

When you are running a multi-cuisine restaurant, you need to keep your kitchen well equipped for all dishes to be made to perfection. The chefs should have all types of cooking utensils ready for them to use. Heavy-grade aluminum and cast iron are a popular choice for restaurants as they are easy to clean and are more durable.

Take the help of a kitchen expert and your master chef to plan your restaurant kitchen layout before you start the building process. You will find out so many new things about a restaurant kitchen from the experts that can save you money and offer you the best experience.

4 Interesting Investment Options in the Restaurant Business

Restaurant Business

How often have you thought of opening your own restaurant or investing in one? It is common to see that the restaurant business can flourish in no time, which can profit the owner and the investors by a great margin. People enjoy their time in restaurants. A well-planned restaurant that can provide good ambiance and food to its customers is bound to see profits. Whether you have a passion for serving good food or seeing restaurants as a great business idea, you can use these suggestions to have the best options for investing in the restaurant business.

The bistro and café

Restaurants can pop up side by side and still do a good business for themselves. Due to the demand for a wide range of cuisine, there is a variety of restaurant ideas flourishing in the market. The major cities have new restaurants opening every day to serve something new or traditional. Café can be a big business opportunity for investors as it is one of the popular trends among the customers to use café ambiance for work and hangouts. You can consider it an option if you feel that your main focus is on creating a good ambiance for people instead of offering them a variety of dishes.

Cafe

Traditional cuisine restaurants

The most crowded restaurants in any locality are the traditional cuisine restaurants that serve the regular food to the businessmen and other workers who look for a good meal during their lunchtime. Traditionally cooked food can have its own demand in the market. It usually attracts older customers who are in love with their local cuisines and are not much fond of the new types of foods and spices.

Casual dining restaurants

Another great investment opportunity is the casual dining restaurants that can create good traffic near offices, universities, and public hangout places. They can provide quick food to people who feel the need to eat all of a sudden. Casual dining also provides a comfortable place for people who are tired of the crowded place and cannot afford the luxurious restaurants every day. These restaurants can provide quality food, a variety of dishes, and a comforting ambiance that can satisfy customers at an affordable price.

dining restaurants

Pubs and restaurants

People enjoy going out at night time on the weekends to celebrate their free time in pubs. While they are there, the pubs also like to offer some unique dishes that can raise their celebration standards. Dishes at the pubs are more focused on presentations and appetizers. The customers can take quick bites and not indulge in a busy eating routine. As an investor, this is an opportunity to keep more focus on the ambiance of the place that will automatically attract the audience. The food and beverages can be costly, but the customers will not bother to question it if you can impress them with the ambiance of the place.

Tips to Promote Your Restaurant on Social Media

Social Media

Every business today needs online marketing to promote their brand and find the right audience. Social media marketing is the most preferred online marketing method used by restaurants today. However, not every restaurant knows how to market their brand properly on social media. Like any other business, a restaurant also requires a marketing strategy. Social media today is the most engaging platform for any restaurant to promote its business. Websites are also necessary for a business to stay active on the online market, but it is social media that can offer the most reach to any restaurant. When you make a new social media account for your restaurant, these tips will help you promote your pages better.

Stay informative

Your social media profile should give a quick idea about your restaurant. Mention everything that your restaurant needs to convey to the audience on your profile. Having pictures of the dishes is not enough to gain the attention of your customer. Include things like location, facilities, events, happy hours, staff information, and spacing on your profile to make your account look more authentic and well thought.

Share videos

Instead of taking pictures of your dishes, try to make videos of how they are prepared in the kitchen. If you keep posting pictures of the dishes, at some point, your customer will lose interest in following your profile and will soon forget about your restaurant. Find new ways to put content on the internet. You can also record the special events, parties, and seasonal promotions to keep your audience engaged with what is happening in your restaurant.

 Social Media

Host events

Host seasonal events at your restaurant and post all the updates and feeds on the internet. You can also host online events to engage your audience in contests that offer them rewards such as discounts and free dishes. Giving away prizes to the participants will help you attract more audience to your page. The word of your event will spread around as your present audience engages more on your page. It will automatically get more customers on your social media and will keep your audience interested in your posts.

Hire a social media manager

You may need an expert who can assist you with your social media account. A social media manager knows how to analyze the posts based on how much engagement they have created and find the right methods for your future promotions. They also possess the photo editing skills to give your posts a good touch for the posts. They can use special tools to help your social media accounts grow among the public, which will automatically bring you more traffic.

Communicate with the audience

Your audience will always expect to hear from you now and then. It is important to stay engaged with them and make them feel valued. Respond to the comments of your audience personally and address their reviews and criticism with a positive mind. It will develop goodwill for the restaurant, and your customers will visit you again if they get noticed by you.